Description
a refreshing and popular Persian side dish and dip made from yogurt and cucumbers. Its name literally means “yogurt and cucumber” in Farsi. This versatile and cooling dish is a staple in Iranian cuisine and can be served with meals, as an appetizer, or as a snack
A refreshing Persian yogurt and cucumber dip, born from ancient Iranian tradition. Made with creamy yogurt, crisp cucumber, dried mint, and a hint of garlic — it’s cooling, healthy, and full of probiotics. Perfect as a side with rice dishes, grilled meats, or simply as a light snack on warm days.



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